Spring 2026
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5410. Clinical Nutrition
3.00 credits
Prerequisites: NUSC 5200.
Grading Basis: Graded
Application of principles of human nutrition, physiology, and biochemistry to progressive pathology of selected diseases and associated effects on nutritional status, nutritional needs, nutrient intake and utilization in the context of the nutrition care process.
Last Refreshed: 25-FEB-26 05.20.31.180444 AM
| Enrollment Data | Section | Class Number | Notes | Instructor | Enrollment | Session | Instruction Mode |
|---|---|---|---|---|---|---|---|
| 1263 10885 1 001 | 001 | 10885 | Andersen, Catherine Cremers, Chelsea |
20/30 | Reg | Online Asynchronous |