Summer 2025
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1167. Food, Culture and Society
3.00 credits
Prerequisites:
Grading Basis: Graded
Social, cultural, and economic factors affecting food intake and nutritional status. Includes contemporary topics such as world food problems, hunger in the United States, dieting and eating disorders, health foods and vegetarianism. CA 4-INT.
Last Refreshed: 04-FEB-25 05.20.12.970532 AM
| Enrollment Data | Section | Class Number | Notes | Instructor | Enrollment | Session | Instruction Mode |
|---|---|---|---|---|---|---|---|
| 1255 1278 AS1 070 | 070 | 1278 | 0/25 | AS1 | Online Asynchronous |